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Baking classes anyone? The experts at Le Pain Quotidien are sharing their baking tips & techniques this Summer! 🍰

May 14, 2015

Anyone who has ever walked in to a branch of Le Pain Quotidien will tell you just how amazing their pastries, cakes, tarts and desserts are. They are absolutely scrumptious and just irresistible.

So you can imagine my excitement on discovering that Le PQ, as it is known in my circle, was holding baking classes this Summer! 

Their experienced pastry chefs promise to guide you through the baking process: from mixing the perfect dough to kneading, shaping and baking. You will learn their tips and tricks while enjoying the company of fellow students and a glass of wine. Sounds like the perfect evening to me!

Classes will run from May through to September, each class will last for two hours starting at 6pm. Classes are held at Le PQ, Borough, 15 Winchester Walk SE1 9AG.

The classes on offer are just mouthwatering, ranging from Raw Vegan Chocolate Tart & Vegan Cherry Scones to Victoria Sponge with Strawberry Jam & Mixed Berry Summer Pudding.


If you want to get the father in your life a little something special for Father’s Day why not treat him to one of the classes especially for dads on the 3rd June – For Dad: Chocolate Lager Cake & Cheese; very manly baking.

Personally I’m considering signing up for the Pimms cake class, I just cannot resist a good Pimms in the Summertime!

Quite a bargain too-

£ 45 per person includes two organic beverages, tartine canapés, a jar of signature organic Noir chocolate spread and a jar of organic Le PQ jam, plus your own organic baked treats to eat in and take home.  

Visit this site for more information on classes & dates-

Or to book email-
Happy baking! xxx

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